And what a treat! Already now know it won’t be my last! What’s funny is that this occasion happened in Oslo, Norway, not Korea ๐ Azuma is located in the part of town called Majorstua, and serves a range of cuisines. I had a seafood ceviche starter, bibimbap as main course, and chocolate fondant for dessert. Around the world in one sitting! The ceviche was barely ok. The bibimbap was a superb highlight – very helpful tip: Stir it all together before eating! And whenever I’m served chocolate fondant, fruit and vanilla ice cream I’m good to go! The place itself is nothing fancy, but the food is very nicely styled, and the staff is utmost welcoming. I’ll be back!
I love bibimbap — eating it and saying it. That dessert looks really, really fabulous.
Me too :), when I’m able to pronounce it ๐
MMM Glad you liked it! I <3 Korean food (not just because I'm Korean lol). xo. Tales From a Fork
I loved it!! Maybe it has something to do with my genes ๐ What else should I aim to try?
Glad you enjoyed bibimbap! Now you’ll have to try bibimbap in Korea and tell us how it compares ๐
Yes, some day! Probably a lot better ๐
Lucky you! Korean food is so hard to find in this side of the globe! Looks amazing!
It is? I didn’t know that. Then I’m very lucky ๐ Loved it!
Mmm! Love Korean food!
Now, me too ๐
Mmmm, bibimbap is the BEST! (Especially if there’s meat in it… :D) Looks good!
With entrecote ๐ Yum!